A quick and tasty idea for a sweet breakfast, an afternoon snack or a second breakfast for work or school. Juicy apple rings pancakes sprinkled..
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Panzanella – Tuscan Bread Salad With Tomatoes (original recipe with stale bread)
Panzanella is a brilliant in its simplicity Tuscan salad made from sun-ripened tomatoes, stale bread, onions and vinegar. It’s a great way to use stale..
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Caprese – Christmas wreath (the easiest recipe, ready in max. 5-10 minutes)
A trivial to make, and at the same time extremely impressive, edible decoration for the Christmas table…You can make a Caprese wreath, like the famous..
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Smoked Salomon Cheesecake with Vegetable jelly
Full of flavor and impressive in appearance with minimal effort… That’s my cheesecake with dry smoked salmon: real cottage cheese, creamy mascarpone, delicate green pea..
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Zebra pancakes with delicious chocolate cream
I wanted to make a treat for my children’s afternoon tea, so I quickly baked these Zebra pancakes… To go along with them, I whipped..
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Risotto with asparagus
“Today, there’s a quick seasonal lunch: risotto with asparagus and green peas… ? Delicious, creamy, with onions, garlic, fresh asparagus, and green peas – I..
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Toast with figs, goat’s cheese and honey
I always eagerly await the fig season ? Each time I’m equally enchanted by these beautiful, sweet spheres… Most of the time, I use them..
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Vegan lard with onion and apple (bean paste)
For a while, I had been fascinated by an internet innovation – vegan spread, until I finally decided to try it to find out why..
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Salad with figs, blue cheese and Black Forest ham with honey and mustard dressing
A simple but very impressive salad variation, rich in flavor: sweet and juicy figs, strong, slightly nutty rocket, fragrant Black Forest ham and crunchy walnuts..